Thrilled to have a recipe in the Mystery Writers of America Cookbook, I am hosting a giveaway, courtesy of Quirk Books. Between the handsome covers of this book, you'll find recipes and anecdotes by today's crime writers. You'll also find essays on food in the writings of Poe, Conan Doyle, Christie and other giants of the mystery genre.
The vegetable salad recipe I contributed is a family favorite for holiday dinners. “Take Your Pick” in the recipe title means you can substitute different vegetables depending on the time of year and your own tastes. The best feature of this recipe is that the veggies marinate for a day, giving you one less dish to prepare at the last minute. What dish is a favorite when you get together with family and friends?
To enter the drawing for a free book, leave a reply to this post. For another chance at winning, sign up for my infrequent newsletter. If you've already subscribed, say so in a comment, and I'll add another entry for you. The contest runs from March 19 to midnight on April 18 eastern time. It is open to U.S. and Canada residents. Check back the last week of April for the winner's name. Good luck!
Finally, if you're a mystery fan, try the trivia quiz on this site, which involves matching a recipe from the book to the writer who submitted it. You'll find clues in the recipe titles.
This blog, like the books and stories I write, combines mysteries, food, trivia, and a bit of humor to leaven the grim subject of crime. Sometimes random subjects intrude here .